Category Archives: Meats

Turkey Stuffed Sweet Peppers

This recipe has been updated, and moved to my new blog, here: Turkey and Pesto Stuffed Sweet Peppers

Posted in Main Course, Meats, recipes, Vegetables | Tagged , , | 3 Comments

Chicken with Tomatoes and Pesto

If you think that you don’t have time to cook a from scratch meal, I submit this recipe as evidence that you do. Along with salt and pepper, there are just 3 ingredients: chicken, tomatoes and pesto. Simple, clean, delicious … Continue reading

Posted in Main Course, Meats, recipes | Tagged , , | 8 Comments

Italian Meatballs

This recipe has been updated and moved to the new blog. You can find it here: Italian Meatballs on The Creekside Cook

Posted in Beef, Main Course, Meats, recipes | Tagged | 8 Comments

Ale Braised Pot Roast

Why ale for braising a pot roast? Because the flavors are SO good together, and the ale, along with the tomatoes, helps to tenderize the beef. This is actually an update on the pot roast I used to make when … Continue reading

Posted in Beef, Main Course, recipes | Tagged , , , , , , | 9 Comments

Chipotle Chicken Enchiladas

I’ve been busy in the garden lately – once I get started on a project, that is all I want to do, and for the most part, we have had some fairly cool dry weather, so staying inside to write … Continue reading

Posted in Main Course, Meats, Poultry, recipes | Tagged , | 5 Comments