This post has been moved and is now on the new blog.
You can find it here: Lemon Garlic Zucchini on The Creekside Cook
Lemon Garlic Zucchini
This entry was posted in recipes and tagged side dish, vegetables, zucchini. Bookmark the permalink.
That looks wonderful! I do a similar dish, but have never added the lemon juice. Must try that next time! It’s also delicious sprinkled with parmesan.
As far as I’m concerned there’s no such thing as too much zucchini.
Looks yummy! I’ve never tried lemon with my zucchini. I’ll have to give this a try!
for breakfast??? yummmmm
Oh yeah. I’m going to be making those. Yummy!
yum – I really love zucchini – this looks like a great way to have it
Looks delicious, Donalyn. I will have to pick up some zucchini at the farmer’s market. I always have lemons in the frig. Thanks for the recipe….Shirley
Recipe printed …. I’ve got fresh lemons and garlic …. now to find some good zucchini … I can’t wait. (I noticed you set thee fork down …. Larry not around?) ; )
PS – thanks for finding time to post …. and for putting up with me! ; )
Perfect side for the summer. I love pan-frying zucchs! And, well, anything drizzled with garlic butter is a winner!
this was my favorite veg growing up…maybe adding your seasonings to it would make it still be my favorite as an adult!
I like nice and easy recipe like yours. Less is more, isn’t it?
Are you stealing dish towels for Fridays again? I’ve told you about that. It’s not right. Stealing it wrong.
Looks yummy.
Oh thanks… looks so yummy. Hubby loves zucchini!!!
I have all those ingredients in my fridge. I am going to try it tomorrow!! It looks delicious!
oh my! how gorgeous this looks! i love how simple this dish is..
Still enjoying your blog :) I did NOT plant zucchini this year because I always calculate wrong, but I’ve been buying it at the farmer’s market. There is nothing better.
Looks absolutely delicious!
What a wonderfully fresh way to eat your garden bounty!
YUM. Oh now I’m doubly hungry…
yum! What a great side dish. I love finding new zucchini recipes!
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I just made this for lunch and can honestly say that it was the best zucchini dish EVER! So simple and fresh yet filling and completely delicious!
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