Author Archives: Donalyn
Cinnamon Vanilla Granola
Making granola, like making yogurt or tofu, is a throwback to the Mother Earth News reading, funny cigarette smoking, barefoot live off the land types that we once were. It was an absolutely required skill for the aforementioned lifestyle and … Continue reading
WooHoo! It’s a pear!
So, with a sprained knee, I am kind of stuck inside the house. It is icy and snowy outdoors, meaning it’s not safe to go out there, no matter how pretty it is and what you might like to go … Continue reading
Brussels Sprout Colcannon
This post has been moved to the new blog. You can find it here: Brussels Sprout Colcannon on The Creekside Cook
I know you’ve been waiting – SHOPPING!
Being kind of housebound and not getting around too well, even inside, has given me a chance to complete a project I have been meaning to get to for months – my Amazon store. I know, I know – how … Continue reading