Author Archives: Donalyn

Apple Butter Caramel Bars

Posted on November 19, 2012 by Donalyn

This post has been moved to the new blog. You can find it here: Apple Butter Caramel Bars on The Creekside Cook

Posted in Bars, Cookies, recipes | 9 Comments

Cottage Cheese Dill Bread

Posted on November 15, 2012 by Donalyn

This recipe has been updated and moved to the new blog. You can find it here: Cottage Cheese Dill Bread on The Creekside Cook

Posted in recipes, Yeast Breads | 8 Comments

Depth of Field – Bring a little Drama into the Picture

Posted on November 8, 2012 by Donalyn

Depth of field results from the combined use of a camera’s aperture and shutter settings to bring certain parts of a photograph more into focus than others. The aperture determines how wide the lens will open, and the shutter determines … Continue reading →

Posted in Blogging, photos | 7 Comments

Lemon Ginger Apple Butter

Posted on November 6, 2012 by Donalyn

This post has been updated, and moved to the new blog. You can find it here: Lemon Ginger Apple Butter on The Creekside Cook

Posted in Canning & Freezing, Fruit, Garden Fresh, Jams & Jellies, recipes | 4 Comments

Triple Threat Peanut Butter Blondies

Posted on October 29, 2012 by Donalyn

This post has been moved to my new blog. You can find it here: Triple Threat Peanut Butter Blondies on The Creekside Cook

Posted in Bars, Cookies, recipes | 12 Comments