Category Archives: Jams & Jellies

Lemon Ginger Apple Butter

Posted on November 6, 2012 by Donalyn

This post has been updated, and moved to the new blog. You can find it here: Lemon Ginger Apple Butter on The Creekside Cook

Posted in Canning & Freezing, Fruit, Garden Fresh, Jams & Jellies, recipes | 4 Comments

Blueberry Preserves

Posted on August 9, 2012 by Donalyn

As I mentioned the other day on the Freezing Blueberries post, there are a LOT of blueberries this year. Heaven only knows why, because we had a dry winter, a late frost, and a very dry couple months at the … Continue reading →

Posted in Canning & Freezing, Fruit, Jams & Jellies, recipes | 9 Comments