An Interview

From time to time, we may feature an interview for your entertainment and edification. This week, we bring you that famous picker-upper of rats:
Riley Q. Dog:
Intrepid Interviewer: Hello – may I just call you Riley?
Riley: Yes, of course and I am real pleased to be here. You don’t have any cookies do you?
II: Maybe later. How did you end up being interviewed here today?
Riley: Well actually, Mom got a 50mm lens for her camera this week, so she has a boatload of indoor pictures of me and nothing else to write about this morning. How much later on those cookies?
II: Pretty soon. So, how do you feel about having your picture taken all the time?
Riley: Whoa! Did you hear that?
II: No, I didn’t hear anything.
Riley: I thought I heard something.
II: Nothing. Now where were we?
Riley: You were about to give me a cookie I think.
II: Maybe later.
Riley: Whoa! You heard that, right?
II: There is nothing.
Riley: I thought for sure I heard something. How are we coming with the cookies?
II: Pretty soon. Do you have any hobbies?
Riley: I like to take these string thingies off all my toys. The string thingies must die. Usually I get cookies for doing this. II: I don’t think so.
Riley: I am getting tired of this interview.
II: It has only been going on for a few minutes.
Riley: It seems like a lot longer.
II: I do have some cookies.
Riley: I like cookies! II: Just a few more questions first?
Riley: And then there will be cookies?
II: Yes – then there will be cookies.
Riley: Wait – did you hear that? II: No, I didn’t hear anything. Nothing. There IS nothing.
Riley: It sounded like one of satan’s chief minions to me.
II: You hear one of satan’s chief minions right now?
Riley: Yes, it’s the one who drives that big brown truck.
II: That is not one of satan’s chief minions! It’s the UPS man! And he won’t be by for hours!
Riley: I thought I heard him.
II: No, you didn’t. Time for another question – how does it feel to live with a world famous blogger? Riley: Hahahahahahahahahahahahahahahahahahahahaha! Oh that was a good one! World famous —– Hahahahahahahahahahahahah! I am sure this interview will help though. Still waiting on those cookies you know!
II: Okay – you have earned cookies. Just one last question – how do you explain your great popularity? Riley: Look at this face – what do you think?
II: Point taken. Thanks for your time and enjoy your cookies.
Riley: Whoa! Did you hear that?
Posted in interviews, riley | 37 Comments

A redneck and his trucks

My Dad thought that Larry might find this little video useful:

If you’re wondering why my Dad would think Larry might need that kind of info, I will be happy to tell you. Larry is a redneck. Everyone knows this and Larry himself does not deny it. He is not obnoxious about it – doesn’t chew tobacco, or spit, didn’t try to keep me barefoot and pregnant [much] and he doesn’t keep a pen full of hunting dogs or anything like that. There is one redneck tendancy that he does exhibit and that is his love for pick up trucks. Not just any trucks though. Old trucks. Old rusty trucks. Old rusty Chevy/GMC trucks in particular.

He buys them after any other person would be taking them to the junk yard, gets them running and keeps them running until there is nothing left. I am talking actual, physical parts of the truck are falling off before he gives up on it. A friend at work once said to him, “One of these days, when you get out of that thing, you’re going to get arrested for walking away from the scene of an wreck.”

Keeping old trucks running requires a steady supply of parts, and these parts must come from other old trucks. I bless the people in local government around here who decided to pass an ordinance that allows only two unlicensed vehicles per residence at any one time. Usually I am not that thrilled with the ordinances they come up with, but I am fond of this one which helps hold down the population of “extra” trucks we have around the place.

Here’s one:

I actually kind of like this truck and was sorry when it quit running. It is crammed full of stuff like old snow fence and tarps and spiders and who knows what all. Taking this picture is about as close to it as I will get, mostly because of the spider-potential. A high spider-potential will keep me away from nearly anything. This truck does not in any way figure into my life. It is down behind the chicken coop and other assorted things that are in Larry’s domain, and I don’t ever see it unless I am walking the dog down by the creek or fetching a bag of mulch or something.

This truck however, is another story.

This truck is much better than it’s outward appearance would suggest. It needs a bit of body work, but Larry built it pretty much from the ground up and it has a really big, fast, wonderful engine in it and some kinda great transmission yadda yadda yadda. He’s been working on it for years but never quite gets it to the point that he can drive it. None of that bothers me and I certainly have enough money-sucking obsessions that I can’t complain if he has a few of his own. So why is this particular vehicle the bane of my existence?

Well, let’s take a look from a little further away:

I’ve arranged these photos by season, so that you can get a better idea of what a year in my world looks like. The hummingbirds and leaves and flowers and corn and snow all come and go, but the truck NEVER goes. It sits there, in the middle of every picture I take. I shoot around it and I crop around it and sometimes I even clone it out completely, but it is still there. And this is because I am married to a redneck. Who I love. Which is why we are still married and he is still alive. But as the internet is my witness – I swear, come spring, that truck is moving to someplace where I don’t have to look at it anymore!

And I will let you know if he finds a cordless electric mixer for it.

Posted in family | 23 Comments

I am never wordless – Wednesday

Now first we have some breaking news. This sign is in front of a certain house down south a ways, which means the people who live there right now will be heading north by the end of the month. The World’s Most Fabulous Grandchidren will be living a whole lot closer to Grammie and Grandpa. [and their parents are coming too, from what I hear]

This is the pic I used for the new header:

This little guy hangs around the feeder half the day:

I love rocks and water together. You have to be careful stepping out my back door, or you could fall right in here:

Another couple of regulars at the neighborhood diner:

This little bit of decor is usually put away in the winter but now I am kind of glad I missed it:

Here it is again with a couple filters applied that left it looking like a faded newspaper photo – which version do you like better?

Finally – a really pretty morning:

Posted in photos, Wordless Wednesday | 21 Comments

What the…

I know there are lot of websites out there that will give you info on the latest and greatest products for the good life. But so far, I haven’t seen this on any of them.

It’s great on your what?

Posted in products | 15 Comments

The World’s Best [and Easiest] Brownies

These are so good and so easy, that you will never, ever buy the boxed ones again. The girls had their first baking successes with this recipe and I believe they still make them to this day. Little old ladies have come to blows over the last plate of them at church Bake Sales. You don’t need to resort to violence though – now you can make your own!

Preheat oven to 350 degrees. Grease a 9×13 pan – I like to use glass ones, but metal works too.

In a saucepan melt:
1 cup butter

Remove from heat and mix in very thoroughly:
2 cups white sugar
3/4 cup baking cocoa
1 teaspoon vanilla

Into that, add
4 eggs – 1 at a time, mixing each one in quickly and thoroughly.

Now mix in:
1 cup all purpose flour
1 teaspoon baking powder
1/4 teaspoon salt

Optional additions, any 1, combo or all – 1 cup chopped nuts, 1/2 cup chocolate chips, 1/2 cup raisins, 1 cup mini marshmallows.

Turn into the greased pan and spread evenly. Bake for 25 to 30 minutes – the toothpick should actually not comes out entirely clean for these, if you like them nice and fudgy.
brownies
If you prefer a more cake like texture, you can reduce the eggs to 3 and increase the flour to 1 and 1/2 cups, plus just a touch more baking powder.

Want to decrease the fat? Sub applesauce for half of the butter and use 5 egg whites instead of the whole eggs. I would probably throw a 1/2 cup of finely ground oatmeal too – that will increase the fiber which mitigates some of the carbs a bit. This version is going be a bit more cakelike but they are still very yummy.

Posted in recipes | 9 Comments