This recipe has been updated and moved to the new blog.
You can now find it here: Herbed Cheese Gougeres on The Creekside Cook
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There's a new blog in town, and eventually everything from here will be moved over there. You don't have to wait though - go and check it out now!
The Creekside Cook
Connections
pretty photos, delicious looking food!
thank you Deborah – so glad that you like them & welcome to the site!
I have had these before and thought they must be tough to make. Now that I see they aren’t, I think I’ll be giving them a try. Thank you!
you had me at “good with wine”
Let me know how they come out for you, Albert!
Caroline – me too!
Nice photos! I’m a huge fan since finding you on Pinterest :)
love your simple instructions for this!