Category Archives: Frosting & Toppings

Vanilla Bean Salted Caramel Sauce

Posted on October 16, 2012 by Donalyn

This post has been moved to the new blog. You can find it here: Vanilla Bean Salted Caramel Sauce on the Creekside Cook

Posted in Frosting & Toppings, recipes | 16 Comments

Fresh Creme Fraiche

Posted on August 14, 2012 by Donalyn

This recipe has been updated, and moved to the my new blog. You can find it here: Creme Fraiche, made at home, on The Creekside Cook

Posted in Frosting & Toppings, recipes, Spreads & Dips | 11 Comments

Orange Curd

Posted on January 25, 2011 by Donalyn

Orange Curd is a very yummy thing. But, it’s not really something that we usually eat all by itself. This is true of all curds – they are a sort of dessert condiment rather than something you eat by the … Continue reading →

Posted in Frosting & Toppings, recipes | Tagged , , | 9 Comments

Oatmeal Apricot Guinness Cake

Posted on May 7, 2009 by Donalyn

With Brown Sugar Cream Cheese Frosting! I know, I know – you can hardly stand this, right? I don’t blame you and I’m sorry if you drool on your monitor or gain 5 pounds just from looking at the photos. … Continue reading →

Posted in Cakes, Desserts, Frosting & Toppings, Holidays, recipes | Tagged , | 21 Comments