Herbed Gougères

This recipe has been updated and moved to the new blog.

You can now find it here: Herbed Cheese Gougeres on The Creekside Cook

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7 Responses to Herbed Gougères

  1. Deborah says:

    pretty photos, delicious looking food!

  2. Donalyn says:

    thank you Deborah – so glad that you like them & welcome to the site!

  3. Albert says:

    I have had these before and thought they must be tough to make. Now that I see they aren’t, I think I’ll be giving them a try. Thank you!

  4. Caroline says:

    you had me at “good with wine”

  5. Donalyn says:

    Let me know how they come out for you, Albert!

    Caroline – me too!

  6. Corina says:

    Nice photos! I’m a huge fan since finding you on Pinterest :)

  7. Anita says:

    love your simple instructions for this!

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