Comments on: Beet and Horseradish Relish http://dlynz.com/?p=3245 the blog by Donalyn Ketchum Thu, 09 Sep 2010 18:03:31 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Bev http://dlynz.com/?p=3245&cpage=1#comment-11255 Bev Sun, 18 Oct 2009 17:04:44 +0000 http://dlynz.com/?p=3245#comment-11255 Oh yummy! Oh yummy!

]]> By: Stash http://dlynz.com/?p=3245&cpage=1#comment-11158 Stash Thu, 15 Oct 2009 16:56:00 +0000 http://dlynz.com/?p=3245#comment-11158 Looks quite a beauty (both the relish and the photography). Looks quite a beauty (both the relish and the photography).

]]> By: Deb http://dlynz.com/?p=3245&cpage=1#comment-11153 Deb Thu, 15 Oct 2009 15:50:26 +0000 http://dlynz.com/?p=3245#comment-11153 Dlyn, Love your illustrations & details for making this recipe. I bought a jar of this type of relish from a farmers market in Edmonton & as you say.... one jar & you're hooked! There are so many versions for the recipe online & of course the Ukrainian versions use freshly grated horse radish which is not easy to come by. I think the relish is a traditional Ukrainian dish that was prepared at Easter time. I vowed after tasting this relish last summer that I was going to test a few recipes this year with my beets from the garden! I had a very poor beet crop because we had terrific hail storms, but I have kept some specifically to make this recipe. I can't wait..... & thank you for taking the time to post this on your blog..... this will be the recipe I will be using! Dlyn,

Love your illustrations & details for making this recipe. I bought a jar of this type of relish from a farmers market in Edmonton & as you say…. one jar & you’re hooked! There are so many versions for the recipe online & of course the Ukrainian versions use freshly grated horse radish which is not easy to come by. I think the relish is a traditional Ukrainian dish that was prepared at Easter time. I vowed after tasting this relish last summer that I was going to test a few recipes this year with my beets from the garden! I had a very poor beet crop because we had terrific hail storms, but I have kept some specifically to make this recipe. I can’t wait….. & thank you for taking the time to post this on your blog….. this will be the recipe I will be using!

]]> By: Kel http://dlynz.com/?p=3245&cpage=1#comment-11145 Kel Thu, 15 Oct 2009 09:20:44 +0000 http://dlynz.com/?p=3245#comment-11145 I really like your blog! I really like your blog!

]]> By: ellyn http://dlynz.com/?p=3245&cpage=1#comment-11136 ellyn Thu, 15 Oct 2009 00:45:49 +0000 http://dlynz.com/?p=3245#comment-11136 As one who currently has a half gallon jug of the very stuff in these pictures, I can say, it is crazy good. As one who currently has a half gallon jug of the very stuff in these pictures, I can say, it is crazy good.

]]> By: Egghead http://dlynz.com/?p=3245&cpage=1#comment-11131 Egghead Wed, 14 Oct 2009 17:17:55 +0000 http://dlynz.com/?p=3245#comment-11131 This looks delicious. I can't wait to try it..in fact I still have beets waiting to be picked. This looks delicious. I can’t wait to try it..in fact I still have beets waiting to be picked.

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