Comments on: Honey Hot Pepper Winter Squash http://dlynz.com/?p=3025 the blog by Donalyn Ketchum Thu, 09 Sep 2010 18:03:31 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Sweet and Spicy Winter Squash Recipe | Daily Unadventures in Cooking http://dlynz.com/?p=3025&cpage=1#comment-13742 Sweet and Spicy Winter Squash Recipe | Daily Unadventures in Cooking Wed, 06 Jan 2010 15:42:22 +0000 http://dlynz.com/?p=3025#comment-13742 [...] just make a squash dish. A travesty really, but I am working on it. Well, when I saw a delicious recipe recipe on Tastespotting it was meant to [...] [...] just make a squash dish. A travesty really, but I am working on it. Well, when I saw a delicious recipe recipe on Tastespotting it was meant to [...]

]]> By: SamSays http://dlynz.com/?p=3025&cpage=1#comment-11831 SamSays Fri, 06 Nov 2009 17:40:25 +0000 http://dlynz.com/?p=3025#comment-11831 Awesome, I hope you saved the seeds, and Please use Metric for your recipes, Thanks. Awesome, I hope you saved the seeds, and Please use Metric for your recipes, Thanks.

]]> By: Donalyn http://dlynz.com/?p=3025&cpage=1#comment-11297 Donalyn Mon, 19 Oct 2009 16:25:05 +0000 http://dlynz.com/?p=3025#comment-11297 Thanks Larry - we just found out this past weekend that these are Kuri squash. How it ended up in our garden is still a mystery however. Thanks Larry – we just found out this past weekend that these are Kuri squash. How it ended up in our garden is still a mystery however.

]]> By: Larry http://dlynz.com/?p=3025&cpage=1#comment-11267 Larry Mon, 19 Oct 2009 01:34:03 +0000 http://dlynz.com/?p=3025#comment-11267 This photo looks very much like the red kuri squash. I like the texture and the flavor of this particular squash and just scrub clean, cut in half, deseed, and cut in small chunks. I place in microwaveable bowl just covering with water and cook 10 to 15 minutes till just tender. The skin can be eaten as it is very thin or peel with vegetable peeler. When tender it can be placed in a baking dish and seasoned as desired and placed under broiler to brown. It cooks much quicker this way. I usually can not resist eating as soon as it is tender with a little butter, salt and pepper, and a packet of True Orange juice crystals sprinkled over it. This photo looks very much like the red kuri squash. I like the texture and the flavor of this particular squash and just scrub clean, cut in half, deseed, and cut in small chunks. I place in microwaveable bowl just covering with water and cook 10 to 15 minutes till just tender. The skin can be eaten as it is very thin or peel with vegetable peeler. When tender it can be placed in a baking dish and seasoned as desired and placed under broiler to brown. It cooks much quicker this way. I usually can not resist eating as soon as it is tender with a little butter, salt and pepper, and a packet of True Orange juice crystals sprinkled over it.

]]> By: grace http://dlynz.com/?p=3025&cpage=1#comment-10689 grace Tue, 29 Sep 2009 07:36:31 +0000 http://dlynz.com/?p=3025#comment-10689 this is a pretty unique baked squash recipe, and i like it. i like it a lot. sweet, spicy, warm, and mushy--it's got it all! nicely done. :) this is a pretty unique baked squash recipe, and i like it. i like it a lot. sweet, spicy, warm, and mushy–it’s got it all! nicely done. :)

]]> By: Cajun Chef Ryan http://dlynz.com/?p=3025&cpage=1#comment-10442 Cajun Chef Ryan Mon, 21 Sep 2009 17:08:30 +0000 http://dlynz.com/?p=3025#comment-10442 Not only colorful and seasonal, but looks might tasty too! Fall is here, even though it officially does not start until tomorrow. Not only colorful and seasonal, but looks might tasty too! Fall is here, even though it officially does not start until tomorrow.

]]> By: The Hungry Mouse http://dlynz.com/?p=3025&cpage=1#comment-10432 The Hungry Mouse Mon, 21 Sep 2009 14:02:33 +0000 http://dlynz.com/?p=3025#comment-10432 This looks delicious! And good job on growing them! I tried to plant squash and pumpkins at our old place, but we just didn't get enough sun. Sadly, they wound up mildewy. I was eyeing all the different kinds at the market this weekend, though. Can't wait to try your recipe! +Jessie This looks delicious! And good job on growing them! I tried to plant squash and pumpkins at our old place, but we just didn’t get enough sun. Sadly, they wound up mildewy. I was eyeing all the different kinds at the market this weekend, though. Can’t wait to try your recipe!

+Jessie

]]> By: HoneyB http://dlynz.com/?p=3025&cpage=1#comment-10427 HoneyB Mon, 21 Sep 2009 12:31:57 +0000 http://dlynz.com/?p=3025#comment-10427 I love sweet heat like this! Looks delicious. I love sweet heat like this! Looks delicious.

]]> By: Weezee http://dlynz.com/?p=3025&cpage=1#comment-10325 Weezee Fri, 18 Sep 2009 13:23:36 +0000 http://dlynz.com/?p=3025#comment-10325 Oh yummy, I hope you will have some of those mystery guys when you come for Thanksgiving! Eternal, I have to tell you when we visit Dlyn I have offered to let my dogs lick the dishes clean to help out with chores. We like to be helpful guests. For some reason she declined the offer and used the dishwasher. Whatever. Oh yummy, I hope you will have some of those mystery guys when you come for Thanksgiving!

Eternal, I have to tell you when we visit Dlyn I have offered to let my dogs lick the dishes clean to help out with chores. We like to be helpful guests.
For some reason she declined the offer and used the dishwasher.
Whatever.

]]> By: annbb http://dlynz.com/?p=3025&cpage=1#comment-10299 annbb Fri, 18 Sep 2009 02:18:22 +0000 http://dlynz.com/?p=3025#comment-10299 Never met a winter squash I didn't adore! Yours look deliciously amazing! Never met a winter squash I didn’t adore! Yours look deliciously amazing!

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